Perfect for those chilly nights, this vegetable broth boasts the same cinnamon, star anise, clove and ginger aromatics as meat pho. Swapping out meat for sautéed shiitake mushrooms, tofu variants, red bell peppers, carrots and onions, we've got your Meatless Mondays covered!
Low carb option: We’ll substitute the noodles with vegetables like cabbage or bean sprouts..