Healthy and deliciously flavourful, this vegetarian fish will even please the meat-eaters. Stewing in our special sauce until caramelised, the flavours are wonderfully developed. Put this one down for your Meatless Mondays, it's just soy good!
Low carb option: We’ll substitute white rice with either seasonal vegetables (e.g. cauliflower, broccoli, chopped cabbage, sweet potato and avocado), brown rice or fluffy quinoa.
Ingredients: Soy, rice, soy sauces, vegetable powder, pepper
Warning: Contains: soy, wheat, gluten. Food is produced in a facility that also processes peanuts, tree nuts, milk, shellfish, eggs, fish, sesame seeds, soy, gluten and wheat.